ORGANIC FOOD PRODUCTS
FIJIAN KAVA
Authentic Fijian Kava (Piper methysticum) is a traditional drink made from the root of the kava plant, deeply rooted in Fijian culture and Pacific Island traditions. Known for its calming and relaxing effects, kava is prepared by grinding the dried root and mixing it with water in a tanoa (wooden bowl). It is commonly consumed during ceremonies, social gatherings, and important events. Fijian kava is highly valued for its smooth taste, rich aroma, and high-quality noble kavalactones, making it one of the best varieties in the Pacific. 🌿🥥🇫🇯
VANUATU KAVA
Vanuatu Kava is a premium variety of kava, known for its potency, smooth taste, and high kavalactone content. Sourced from the volcanic soils of Vanuatu, Kava is carefully cultivated and traditionally processed to ensure purity and strength. It is often preferred for its relaxing, stress-relieving effects and is commonly used in social and ceremonial gatherings. Kava is renowned for its mild bitterness and strong, numbing sensation, making it a favorite among kava enthusiasts seeking an authentic Pacific experience. 🌿🥥🇻🇺
NON-ALCOHOLIC GLOBAL KAVA BEVERAGE
We’re pioneering the world’s first global nonalcoholic kava-based beverage, crafted from pure kava oil. Designed to promote calm, clarity, and connection — it's a revolutionary drink that’s set to redefine the nonalcoholic beverage industry with roots in tradition and appeal for the modern lifestyle.
TARO
Organic taro is a nutrient-rich root crop cultivated without synthetic chemicals, offering a natural source of dietary fiber, potassium, and vitamins. It's perfect for health-conscious consumers seeking authentic, indigenous superfoods.
CASSAVA
Our organically grown cassava is a gluten-free, energy-dense root used globally in baking and snacking. Sourced from pesticide-free farms, it promotes digestive health and sustainable food systems.
COCOA
Harvested from rich volcanic soil, our organic cacao is the pure essence of premium chocolate. Packed with antioxidants and ethically sourced, it supports heart health and fair-trade farming.
COFFEE
Grown in highland microclimates, our organic coffee is handpicked, sun-dried, and roasted for bold flavor without chemical interference. It’s coffee with conscience — every sip supports regenerative agriculture.
COCONUT MILK
Extracted from fresh organic coconuts, our coconut milk is rich, creamy, and dairy-free — ideal for vegan cuisine and global cooking. No additives, just pure tropical goodness.
COCONUT CREAM
Thicker and richer than milk, our organic coconut cream is perfect for gourmet dishes and desserts. Sustainably harvested and minimally processed, it’s clean-label luxury.
PLANTAIN FOODS
Our plantain-based foods are made from organically cultivated banana varieties — packed with potassium, fiber, and natural sweetness. Versatile for baby food, snacks, and gourmet meals, these tropical treats offer both flavor and function.
SUSTAINABLE FARMING
At the heart of our operations is sustainable farming — protecting soil health, promoting biodiversity, and empowering local communities. Our practices ensure future generations can continue to farm and thrive.
KAVA OIL
We extract premium-grade kava oil for pharmaceutical applications — a natural anxiolytic with promising use in both human and veterinary medicine. Our organic kava oil supports modern wellness through ancient tradition.